Join us Good Friday, April 18th, for A Taste of Portugal Dinner Event at the United Portuguese SES! 

For $50 per person dinner only, add a bottle of red or white wine for $65 Bring your own wine with a Corkage Fee of $15.  

Don't miss out on this delicious dinner event. Secure your tickets today!

Menu Details

Salada de Polvo (Octopus Salad)
Start your meal with a refreshing and vibrant Salada de Polvo. This traditional Portuguese appetizer features tender octopus, marinated with onions, bell peppers, parsley, and a zesty lemon and olive oil dressing, creating a perfect balance of flavors and textures.

Salada: Lemon vinegarette spring salad

Bacalhau Madeira Style ( Bacalhau de Escabeche): Bacalhau in olive oil & Vinegar, along with garbanzo beans & Potato 

Arroz Doce (Rice Pudding)
We invite you to savor the authentic flavors of Portugal with our carefully crafted dishes. Each item on our menu is prepared with passion and tradition, bringing a piece of Portugal to your dining experience. Enjoy!