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Nuri Pate de Sardine

Nuri’s sardine pâté is a great way to rekindle memories of holidays in Portugal. It’s a delicious recipe featuring the same ingredients as you find in the cannery’s famous tinned sardines: cloves, laurel, tomato and, of course, the best sardines from Matosinhos fish market, near Porto. On bread, crackers or cucumber slices, you’ll be all set.

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